Monday to Friday 30 Hours Per Week Shifts TBC. Total hours per week: 30.00
GCSE or equivalent English and maths will be part of the qualification.
A keen desire to learn new things
Punctuality and attention to personal hygiene and turn out
To prepare food and carry out basic cooking tasks under the supervision of our head chef
- Preparation of food to be used throughout the day
- Checking food stocks
- Plating up food for customers
- Cooking to order
- Keeping kitchen are clean and tidy as per Food Safety & Hygiene rules
Taking instruction from senior staff
The closing date for this job offer is on 30/09/2020
This job is located in Gissing, Norfolk
More Information and How to Apply
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