Home Explore Production Chef Apprenticeship : The Crown Inn Limited

Production Chef Apprenticeship : The Crown Inn Limited



21st July 2020

Working week
Monday to Friday 30 Hours Per Week Shifts TBC. Total hours per week: 30.00
Expected duration
12 months


Desired qualifications
GCSE or equivalent English and maths will be part of the qualification.
Desired skills
A keen desire to learn new things
Personal qualities
Punctuality and attention to personal hygiene and turn out


To prepare food and carry out basic cooking tasks under the supervision of our head chef

  • Preparation of food to be used throughout the day
  • Checking food stocks
  • Plating up food for customers
  • Cooking to order
  • Keeping kitchen are clean and tidy as per Food Safety & Hygiene rules

Taking instruction from senior staff

Closing Date

The closing date for this job offer is on 30/09/2020


£136.50 p/w


This job is located in Gissing, Norfolk

More Information and How to Apply

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