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Commis Chef - Splinters Caterers

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About

11th September 2024

Employer description

Splinters Caterers has been established in the Wedding and Events Catering industry for over 45 years creating the dishes and hospitality to guarantee the success of any occasion. We provide a personal, professional and wide-ranging catering service offering inspirational menus prepared and served by an experienced and well organised team.

Based on the Suffolk/Essex border we are ideally located for events in Suffolk, Essex and anywhere within a 30-mile radius of our unit in Bulmer, Sudbury.

Main description

Splinters work at some of the most beautiful venues in Suffolk and Essex including Smeetham Hall Barn, Houchins, Hedingham Castle, Alpheton Barns and The Great Lodge in Braintree

We are seeking a Commis Chef to work with us on a p[art time basis 10 hours per week

Duties include: -

  • Assisting the head chef of wedding days
  • Preparing canapés and decorating desserts.
  • Helping plate up meals during dinner service.
  • Being responsible for the cooking and serving of hot evening snacks on wedding days (full training will be given).

How to apply

Email a copy of your CV & a short covering letter to info@splinterscaterers.co.uk

Closing Date

The closing date for this job offer is on 11/10/2024

Salary

£9.00 per hour

Location

This job is located in Bulmer, Castle Hedingham, Essex

More Information

More Info

About West Suffolk College

West Suffolk College is an ambitious vocational and academic College, with a stunning main campus set in the heart of Bury St Edmunds. We are committed to providing outstanding education to all our students.

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