World class meat producer, C&K Meats is at the forefront of the East Anglian meat industry and a major UK player. Located between Norfolk and Suffolk, surrounded by lush pastures and fields rich in crops, our state of the art, recently expanded facilities cut, prepare, pack and deliver award winning quality products locally, nationally and worldwide.
Following recent investment by Carsten Jakobsen’s CPC Foods Ltd, C&K meats are now part of the UK arm of family-run international food company Tönnies. This has enabled C&K Meats to invest & grow and we are now a world class meat producer at the forefront of the East Anglian meat industry and a major UK player.
Working for us
Passion for provenance and quality.
With a family tradition in butchery stretching back over 200 years C&K Meats were established in 1994. With our experience in meat wholesale and catering, we combined forces and purchased an established slaughterhouse with a 47-year history. Set in the Suffolk countryside, we are known for our commitment to animal welfare, low food miles and to reducing our carbon footprint and have been awarded many accreditations including Red Tractor, RSPCA Assured and BRC Grade A.
If you'd like to join our talented team, please check any opportunities listed below or our online vacancies.